This course will prepare online students to employ skills needed in online coursework and
the workplace. The course is presented in two semesters.
Semester 1 describes an overview of basic personal, professional, and self-management
skills, including setting goals, professional communication skills, and time management and
stress management techniques.
Semester 2 focuses on ways to improve study habits, to increase one’s memory and
motivation, and to strengthen decision making and problem-solving skills.
There are no prerequisites for this course.
- Hospitality and Leisure I: Semester 1 Pretest
- Understanding Self-Esteem
- Setting Goals
- Learning Styles
- Professional Uses of Technology
- Security in Technology
- 21st Century Written Business Communication
- Time Management Overview
- Stress Management Overview
- Anger Management Overview
- Conflict Resolution Strategies
- Communication and Diversity
- Communication in the Workplace
- Sexual Harassment Awareness Overview
- Ethical Behavior
- Hospitality and Leisure I: Semester 1 End of Semester Exam
- Hospitality and Leisure I: Semester 2 Pretest
- Basics of Note-Taking
- Reading Comprehension
- Understanding and Improving Study Habits
- Memory Techniques
- Test-Taking Skills
- Effective Environments for Learning
- Distractions and Deterrents of Educational Success
- What is Motivation?
- Trust and Motivation
- Change as a Motivator
- Embracing Change
- Critical Thinking Basics
- Problem Solving Model
- Decision Making
- Improving Decision Making
- Hospitality and Leisure I: Semester 2 End of Semester Exam